Thursday, October 12, 2006

Sherman Oaks In the News: Food Edition


Robinhood British Pub. No care's taken with the too pricey food — the reheated pasty is soggy, the ploughman's lunch has any old cheese. The décor is Mum and Dad's house and it should be a good lunch spot at least, but it's not working lately. 13640 Burbank Blvd., Sherman Oaks, (818) 994-6045.

Thai cooking is no exception, and, while I delight in the powerfully spicy northern Issan dishes and the Indian-inspired southern curries, I�m always up for a Bangkok-style dinner. In Sherman Oaks, this means a visit to neighborhood landmark Anajak Thai; it's been open for 25 years and is still keeping locals happy.

We have devoured nearly a dozen natas while sitting at L.A.'s only Portuguese bakery, Natas Pastries (named for the confection), which opened about a year ago in Sherman Oaks. Owner Fatima Marques, a Portuguese native and longtime Los Angeles resident, probably could have taken shortcuts in developing the recipes for the pastries, desserts and savories that fill her cases. Instead, the former marketing director was meticulous in authentically reproducing the sweets she grew up loving — apprenticing in Portugal, retrofitting an oven to heat to the necessary 750 degrees, acquiring special pans and importing ingredients.

French-style bistros have come and gone over the years, but La Frite has not only survived on Ventura Boulevard's volatile restaurant row, it seems to be prospering with newfound popularity.

Leda's
in Sherman Oaks, open for only a year and a half, already has a reputation for its mini cupcakes. "The flavors are amazing. There's passion fruit, dulce de leche. It's quite good, and also all of the cupcakes are made organically," explains Tara de Lis, Citysearch Editor.
Previously: Leda's Bake Shop
Noted: Ledette e-mailed me last week informing me that the vegan cupcakes are good to go in the following flavors: chocolate chocolate, chocolate espresso, chocolate raspberry, chocolate peanut butter, carrot and coconut.

For now, she plans on having at least one vegan flavor on saturdays and will build up from that as demand increases. But of course, they can be ordered any day with a 24 hour notice.

Photo: Carlos Chavez (LA Times)

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